Posted in Recipes

Spicy Chicken Drumsticks

This dish is great for all the family, it has some lovely flavour but not that spicy.

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FREE on Extra Easy

 

 

You Will Need – 

  • 8 Chicken Drumsticks
  • 2 tbsp Parprika
  • 2 tsp Tumeric
  • 6 tbsp Soy Sauce
  • 2 tbsp Garlic Salt
  • 2 tsp Ground Ginger
  • 4 tbsp White Wine Vinegar

Method 

  • Skin the drumstick and stilt twice with a sharp knife, place in a dish and set to one side.
  • In a clean bowl mix all the other ingredients together and then gently pour over the drumsticks.
  • Cover the drumsticks and place in the fridge for 6 to 8hrs or longer if possible.
  • Place the drumsticks on a lined baking tray and the bake in the oven on 180 for 25/35 mins.

Serve with wedges & salad or even rice…..

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